RESTAURANT KID MEALS LOADED WITH CALORIES

WASHINGTON - Parents looking for healthy meal choices for their children are likely to find slim pickings on the menus of the nation’s top restaurant chains, according to a report released Monday by a nonprofit public health group.

Nearly every possible combination of the children’s meals at Kentucky Fried Chicken, Taco Bell, Sonic, Jack in the Box, and Chick-fil-A are too high in calories, the report by the Center for Science in the Public Interest said.

The report looked into the nutritional quality of kids’ meals at 13 major restaurant chains. The center found 93 percent of 1,474 possible choices at the 13 chains exceed 430 calories — an amount that is one-third of what the National Institute of Medicine recommends that children ages 4 through 8 should consume in a day.

For example, Chili’s Bar and Grill has 700 possible kids’ meal combinations, but 658, or 94 percent, of those are too high in calories. One Chili’s meal comprised of country-fried chicken crispers, cinnamon apples and chocolate milk contained 1,020 calories, while another comprised of cheese pizza, homestyle fries, and lemonade contained 1,000 calories. Burger King has a “Big Kids” meal with a double cheeseburger, fries, and chocolate milk at 910 calories, and Sonic has a “Wacky Pack” with 830 calories worth of grilled cheese, fries, and a slushie.

While there are some healthy choices on restaurant menus, “parents have to navigate a minefield of calories, fat and salt to find them,” the report said.

Subway’s kids’ meals came out the best among the chains examined in the report. Only 6 of 18 “Fresh Fit for Kids” meals — which include a mini-sub, juice box, and one of several healthful side items such as apple slices, raisins or yogurt — exceed the 430-calorie threshold. But Subway is the only chain that doesn’t offer soft drinks with kids’ meals, which helped lower the calorie count.

'Setting parents up to fail'
The report notes that eating out now accounts for a third of children’s daily caloric intake, twice the amount consumed away from home 30 years ago.

“Parents want to feed their children healthy meals, but America’s chain restaurants are setting parents up to fail,” CSPI nutrition policy director Margo G. Wootan said in a statement. “McDonald’s, Burger King, KFC, and other chains are conditioning kids to expect burgers, fried chicken, pizza, French fries, macaroni and cheese, and soda in various combination at almost every lunch and dinner.”

More here.